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Recipe of Homemade Easy Cinnamon Rolls with Puff Pastry

Easy cinnamon rolls with puff pastry

Hi everyone, I'm Louise, welcome to our recipe page. Today I will show you how to make a signature dish, a step by step guide to prepare the simplest and best cinnamon rolls with puff pastry. This is one of my favorites. For me, I make it a little salty. It will smell and look delicious.

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Many things affect the taste quality of Easy Cinnamon Rolls with Puff Pastry, from the type of ingredients, to the selection of fresh ingredients, to the ability to slice the dish, to the way it is served and served. Don't worry if you want to make a delicious and easy cinnamon roll with puff pastry at home, because once you know the trick, this dish can make for a great special surprise.

The number of portions that can be served to prepare Easy Cinnamon Rolls with Puff Pastry is 12 portions. So make sure this portion is enough for you and your beloved family.

To start this recipe, we must first prepare some components. With 12 ingredients and 13 steps, you can easily make cinnamon rolls with puff pastry. Here's how you can get it.

I have the puff pastry in the fridge! I also have a craving for cinnamon rolls! And I want to eat peanut bread! Well, here is a recipe to meet all these needs. Make sure there is no sugar or cinnamon in the seams for a better finish. wabi recipe.

Easy Puff Pastry Cinnamon Roll Ingredients And Topping:

  1. For the bread dough:
  2. 300 grams of all-purpose flour (half flour + half wheat flour)
  3. 200 ml) milk
  4. 30 grams of sugar
  5. 4 grams of salt
  6. 4 grams of dry yeast
  7. 1 frozen puff pastry (24 x 16 cm)
  8. To fill:
  9. 6 to 7 minced cinnamon smoothies
  10. 3 to 5 tablespoons of granulated sugar
  11. 40 grams of walnuts
  12. 10 grams of melted butter

Instructions for easy cinnamon rolls with puff pastry

  1. Mix all the ingredients for the bread dough except the puff pastry. Let the dough rise (rise first).
  2. Remove the air from the dough and let it rest for 15 minutes. Meanwhile, soak the dried fruit in hot water to reassemble it. Remove the frozen puff pastry from the freezer to soften it a little.
  3. Clean up your workspace. Using a rolling pin, roll out the dough very gently. Add the puff pastry. Roll out the dough into a puff pastry sandwich.
  4. Incorporate the bread dough, being careful not to trap air. Rotate 90 ° and fold.
  5. Fold the edges. Repeat 5-6 times.
  6. Fold the top and bottom. Roll it back to about 3 x 15cm.
  7. Spread the melted butter evenly. If there are any leftovers, don't throw them away.
  8. Sprinkle with some cinnamon and sugar.
  9. Drain the walnuts and lay them on top (do not put them in the seams).
  10. roll
  11. Divide into 12 portions. Pour into muffin molds if available. Cover with a damp paper towel. Leave to rise for 40 minutes at 25-30 ° C (second increase).
  12. When it has doubled in volume, brush with the remaining melted butter.
  13. Finally bake at 180 degrees for 15 minutes. Adjust the cooking time according to your oven.

While it's by no means the end, it's rather a guide on how to cook lunch quickly and easily, but it's a good meal to think about. The harsh reality is that it will enhance your creativity, allowing you to cook a delicious lunch for your family without having to cook too much.

So it will end with this great meal. The easiest way to make perfect cinnamon rolls with puff pastry. Thanks for reading. You will definitely do this at home. Soon there will be interesting recipes for homemade dishes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Courage to cook!

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