Recipe of Homemade Green tea biscotti

Hello everyone, I wish you a very good day. Today we will prepare a special dish, the easiest way to make perfect cookies with green tea. This is one of my favorite recipes. This time I'm going to make it a little special. It will have a fragrant and delicious look.
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The quality of the taste of green tea biscuits is influenced by many factors, from the type of ingredients to the choice of fresh ingredients, the ability to cut the food, the way it is prepared and served. If you want to make some delicious green tea cookies at home, do not worry, because if you already know the technique, this dish can be used as an unusual flavor.
To get started with this recipe, we must first prepare some ingredients. You can make a green tea cookie using 8 ingredients Ö‡ 7 steps. How to cook it?
Biscotti is the plural form of biscuit. The word comes from medieval Latin biscoctas Ö‡ means "baked / double cooked". Biscuits are traditionally served with pre-soaked coffee drinks, including cappuccino milk or tea.
Ingredients Õ¶Õ¥Ö€Õ¨ spices for making green tea cookies.
- 2 1/2 cups cake flour
- 3/4 cup granulated sugar
- 1/2 teaspoon baking powder
- 2 1/2 teaspoons. Green tea powder
- 4 tablespoons fat butter
- 3/4 teaspoon salt
- Your favorite 1/2 cup chopped walnuts or chocolate chips
- 3 eggs
Instructions for making green tea cookies
- Preheat oven to 350 degrees Fahrenheit. Lay the plate. Close.
- In a medium bowl, combine flour, sugar, baking powder, macaroni and salt. Close.
- In another medium bowl, whisk together the eggs and melted butter. Pour the flour mass into a bowl, mix well until you get a sticky flour. Fold the walnuts.
- Roll the flour on a lightly floured surface and knead gently. Divide into two equal parts. Sprinkle the flour with your hands, rolling each piece into a log about 12 inches long, flattening the top slightly.
- Transfer the logs to a baking tray. Cook for about 25 minutes, until they turn light golden, touch firmly. Remove the logs from the oven and leave to cool.
- Lower the oven temperature to 5 275 ° F. Transfer the freezing logs to a cutting board, cut them into pieces half a centimeter thick. Arrange the cookies in a sliced pan. Bake again until the cookies are light brown, about 15-20 minutes. Turn the cookies with a fork, bake for 15-20 minutes, until they are slightly dry.
- Cool the cookies on the grill, enjoy coffee or tea.
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So, here's a step-by-step guide to this wonderful food for making homemade green tea cookies quickly. Thank you very much for reading. I'm sure you can do it at home. There will be interesting recipes for home cooking. Be sure to bookmark it in your browser Ö‡ share it with your loved ones, friends Ö‡ colleagues. Thanks again for reading. Keep cooking!